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Green Bean Casserole


Course Side Dish
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 8

Ingredients

  • 2 cans green beans 14.5 ounce cans
  • 1 can cream of mushroom soup condensed, 10.75 ounce
  • 1/4 cup milk
  • 1 can French fried onions 2.8 ounce (or see my recipe)

Instructions

  1. Heat oven to 350°F. In 1 1/2-quart casserole or glass baking dish, mix green beans, soup and milk.

  2. Bake 20 to 25 minutes, topping with onions during last 5 minutes of baking, until bubbly.